CHAR’D Grill, a first of its’ kind ‘dine-on-water’ steakhouse and seafood grill with flame-to table gastronomy. Centered around the smoky charred flavours of prime steak cuts and fresh Andaman seafood cooked over charcoal on a Kamado Joe grill, gourmet pizzas from the wood-fired oven and succulent roasts from the rotisserie grill. Hand-selected artisanal cheese and charcuterie paired with quality wines, local craft beers and smoky sensorial mixology are perfect to share over a romantic meal or sociable gathering.
Join us at CHAR’D for a week filled with sizzling delights and irresistible offers. From steak and wine to lobster specials, pizza and cocktails, seafood treasures, and tomahawk feasts, there’s something for everyone to enjoy every day of the week. Plus, on Friday nights, prepare to be mesmerized by our thrilling fire show, adding an extra touch of excitement to your dining experience at CHAR’D